Sunday, 22 July 2012

Murray Buffalo

It is true that the best dairy buffaloes like Murrah and Nili Ravi are found in India but all the dairy farmers in India know that they are not easily available and the reliability of animal and its true potential are often hard to guess before purchase of animal. We specialize in supply of Pure breeds of excellent lactating and pregnant buffaloes of following types:-
 Pure Murrah Buffaloes of excellent body confirmation, Good udder, tightly curled horns, dairy temperament and milk yield capacity of 2000 to 4000 liters in a lactation (10 – 20 kg. per day.)
 Pure Nili Ravi buffaloes with milk yield capacity of 2000 to 3600 liters in a lactation. ( 10 – 18 kg. per day)
 Pure Bhadavari Buffaloes of true type with milk yield capacity of 1300 to 1800 kg in a lactation. The average fat content in milk of Bhadavari buffalo is 10%+
The Murrah breed of Water buffalo (Bubalus bubalis) is the premier milking buffalo. It is originally from Punjab and Haryana states of India and Punjab state of Pakistan, but has been used to improve the milk production of dairy buffalo in other countries, such as Italy, Bulgaria and Egypt. In Italy, it is the basis of Mozzarella cheese production, and therefore Italian Pizza. By Italian law, Mozzarella may only be made from buffalo milk, which is preferred for its very high butterfat content.
The animals are Jet black in color, sometimes with white markings on face or legs and have tightly curled horns. Bulls weigh 550 kg and cows 450 kg
It is an acknowledged fact that the buffalo is a better converter of coarse feeds into fat-rich milk even under harsh agro-climatic situations. Model Dairy Farm has the world’s best dairy type buffalo — the Murrah — capable of milk yields as high as 25 kg a day. The buffalo of Murrah breed, which is described as the “Asian tractor”, is in fact triple purpose animal — for milk, meat and work.

The Murrah buffalo is the finest genetic material of milk producing buffalo in the world. This breed has beaten the best dairy cows of the world in performance. India’s trade in dairy animals outside the country lends undoubtedly a great economic fillip to rural breeders of Murrah buffalo. Of the total production of milk of India, about 53 per cent comes from buffaloes, 43 per cent from cows and 4 per cent from goats and sheep. For cow milk, the average fat varies from 3 to 5 per cent and for buffalo milk from 7.5 to 9 per cent. In economic terms, therefore, the rearing of buffalo is advantageous than cow keeping.

Considering the above facts, advanced dairy countries are studying the economics of Murrah buffalo keeping. During the past one year, a United States dairy firm had purchased Murrah buffaloes, each yielding over 25 kg milk a day, at a cost of Rs 2.5 lakh each from India. This shows that rich countries will soon switch over to Murrah husbandry. Model Dairy has recently started a Murrah Buffalo Breeding and Research center at Kanpur with a purpose to improve the genetic potential of Murrah breed

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